[120 minutes all-you-can-drink included] Nagomi course (8 dishes total) 5,000 yen

5000 Yen(Tax included)

8items
2-40persons

All-you-can-drink available: Includes 120 minutes of all-you-can-drink. * Party time and all-you-can-drink time are basically set at 2 hours.(We ask for last orders 30 minutes before closing.)

We offer a course menu that allows you to fully enjoy the flavors of "Motenashi Shunsaiya."You can enjoy a wide variety of dishes that go perfectly with alcohol! With an all-you-can-drink menu of a wide variety of beer, shochu, sours, and more, we're ready to serve you at your next party!

Course menu

■ Appetizer

■ Salad of boiled whitebait from Shinojima

■ Assortment of three kinds of sashimi

■ Grilled chicken wings with cod roe

■ Fried foods

■ Chawanmushi

■ Grilled domestic beef offal

■ Dessert

*We also offer courses that include only food.(3,500 yen per person)

Please contact the store.

*Please note that the contents of the dishes may change depending on the supply situation.

* If you cancel on the day, we may charge a cancellation fee.

*We can also accommodate other customer requests and budgets.Depending on the number of people, we can also accommodate parties outside of opening hours.Please feel free to contact us.

All-you-can-drink menu

·beer
・Medium mug/Large bottle/Non-alcoholic beer
·Highball
・Jim Ivor/Jim Hi-Cola/Jim Hi-Ginger
・Kenbi Fruit Sour
・Lemon sour/Yuzu sour/Tomato sour/Melon soda sour
·sour
・Oolong Highball/Green Tea Highball/Calpis Sour/Plum Wine Sour
·Cocktail
・Cassis Orange/Cassis Oolong/Cassis Soda/Fuzzy Navel/Peach Oolong
· Shochu
· Wheat · potato
·Sake
・2 cups of Japanese Sake Josen (cold/warm)
·Plum wine
Minami Takashi 梅酒
·wine
· Glass wine (red · white)
·Soft drink
・Oolong tea/Orange juice/Grapefruit juice/Calpis water/Coca-Cola/Ginger ale/Fanta melon soda

Reservation reception time: 17:00~18:45

Available days for reservation: Friday/Saturday

Length of stay: 2 hours

Reservation deadline: Until 23:00 the day before your visit

Confirm availability / make reservation for this course

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2024/11/20 update